Thursday, November 7, 2013

Testimonial

I have made it a practice to request feedback, both positive and negative, from the owner of each knife I have sold. My reason for requesting feedback is to improve the design and construction of my knives. As I have stated elsewhere in this blog, my goal is to create knives that are functional, as well as good looking. I don't think this can be accomplished operating in a "bubble".

Below is a recent e-mail I received from a customer concerning two of my early skinning knives. I share it with permission of the sender.

Lee, 

You will find attached some photos of my brother J., who has been hunting for many years, evident by the antlers attached on the pole at his farm. He loves his knife, claiming that it is the sharpest, most functional hunting knife that he has ever used. He described skinning with it was "just like a hot knife going through butter" His is the Thuya Burl, mine is the Kauila. We skinned a deer with them today, which took no time at all. Amazing.

R.R.

.






Jeff Cooper
Over the past couple of weeks I have been reading the works of the late Jeff Cooper. So far I have read "To Ride, Shoot Straight, and Tell the Truth" and "C Stories". I am working on "Another Country" and have "Fireworks" in reserve. Mr. Cooper's books are a mixture of politics, philosophy, history, hunting lore, and observations on the practical application of weaponry. He was a keen observer and a fine writer. His books can be purchased at jeffcooperbooks.com or you can get them through the inter-library loan system.

Sunday, November 3, 2013

Three of a Kind






Above are the latest General Purpose knives. The top knife is handled with Wenge, the middle knife has a Zebra wood handle, and the bottom knife has a Myrtle wood handle.

The Myrtle wood is from a "scrap" a friend gave me and has lots of character. It is spalted, has some fiddle back, several small knots, and the grain is all over the place.

Below is the Wenge knife in its sheath.




You will notice that the back of the sheath has a number stamped on it. I began doing this on knife #9. The knives in the first photo are numbers 12-14.

These knives are available for $99.00 each + shipping. Sheath is included. If you are interested in purchasing one, I can be reached at baumgartknives@gmail.com.

ALL ARE SOLD.

Knife Sharpening

 As an FYI, when I sharpen these knives I use diamond hones and a DMT aligner blade guide. Occasionally I will finish with a Ceramic Stone. There are a number of knife makers that sharpen their knives entirely on a slack belt sander, creating a convex edge, opposed to the "V" edge created by the hone. Using the belt sander certainly appears to be faster for the knife maker and when using extremely fine grit sanding belts, it produces a fine edge, but what happens when it needs to be resharpened? The only way that I know of to maintain the convex edge is to use the belt sander again. Of course not everyone has a belt sander and you certainly aren't going to pack one around in the field if you do own one. Its my understanding that when you try to sharpen the convex edge on a flat surfaced hone, you end up with a "blunter" edge profile and eventually, over time, change the entire profile to the "V". Anyway, the reason I sharpen the way I do is so the knife can conveniently be resharpened by the user, in the field, if necessary.



Sunday, October 20, 2013

Latest Knife and another Customer Photo.

Below is the first of four General Purpose knives that are in progress. This one is complete except for the final edge and sheath. The handle is an African wood called Wenge. Wenge is very porous, so I finished it with multiple coats of super glue.


The others in progress have handles of Zebra wood, Lacewood , and Myrtle wood. Price is $99.00 + shipping. If you are interested in purchasing a knife, I can be reached at: baumgartknives@gmail.com

Customer Photo

The photo below of a successful hunter and a beautiful buck was sent by my customer in eastern Washington. This is the second deer for the knife and it's performance has been flawless. The knife is a caping or bird/trout knife with a spalted Tamarind handle.








Saturday, September 21, 2013

This is what it is all about...

The photo below was sent to me by a very good customer living in eastern Washington. The knife hanging from the antler of this archery buck was commissioned by him as a gift for his son-in-law, who harvested the deer. I am told the knife made short work of skinning the deer.


To me, this is what it is all about. My intention from the very beginning has been to create working knives that are functional as well as  good looking. After all, a knife is first and foremost a tool.

That being said, I have to admit that I don't particularly care for "art knives". I admire the expertise and craftsmanship that  go in to them, but the end result doesn't do anything for me. However, looking at working knives made by Bob Loveless, Bob Dozier, George Herron, and others transports me mentally to the wild places. Whenever I pick up and examine the Schrade Pro Hunter I have owned for over 20 years, I am taken back to the places I carried it. Places like the Alaska Range, Coastal Alaska, and the breaks of the Salmon River in Idaho. For me "art knives" lack that elemental feeling.

New Knives

Today I profiled five General Purpose knives, which you can see completed examples of in my July 14th "New Knives" post. I haven't purchased any handle material yet, so if anyone would like to request a specific handle material, I am more than happy to oblige. Base price is $99.00 with sheath. I can be reached by e-mail at baumgartknives@gmail.com

Sunday, March 24, 2013

Welcome to Baumgart Handmade Knives!

Welcome!

I have had a lifelong passion for the outdoors and an interest in handcrafted objects. In 2012, after reading How To Make Knives by Richard Barney and Bob Loveless, I began to acquire the tools and equipment to make knives. I have been influenced by the knives and methods of Bob Loveless, Bob Dozier, and George Herron.

 I start with precision ground  flat steel and use the stock removal method to profile the blade. After the blade has been profiled, it is heat treated and hollow ground on an 8" contact wheel. When grinding is complete, the blade is hand polished and scales are attached,

 Because of its natural beauty, I prefer wood for the handle. Once the handle has been epoxied to the blade, the handle is contoured on a small belt sander. After the initial contouring, it is hand sanded and a finish is applied. The finish is dependent on the wood used.

Next, a sheath is made from 8-9 oz shoulder leather. The sheath is cased (dampened and hand- formed to the knife), then hand stitched.

 Lastly, the knife is sharpened.

Below is a recently completed caping or bird and trout knife. The blade is 3" long and is made from O1 steel. The handle is Desert Ironwood. Overall length of this knife is 7".

THIS KNIFE IS SOLD.